Menu of Istanbul Corner Bali - Shawarma and Grill in Ungasan, Badung Regency, Bali, Indonesia

Menu Overview

Istanbul Corner Bali - Shawawarma and Grill delivers a genuine slice of Turkish culinary tradition right in the heart of Uluwatu, Bali. Nestled on Uluwatu Street, this restaurant brings together the rich flavors of Anatolia with a warm, inviting atmosphere that enhances every meal.

The menu is a well-curated celebration of classic Turkish dishes, balancing robust spices with fresh ingredients. Their Turkish Black Tea is a highlight – steeped perfectly, it offers a strong, comforting brew that pairs wonderfully with any dish. The tea presentation, complete with a small candle warmer, keeps each sip at the right temperature, enhancing the overall experience.

For those seeking savory delights, the Adana Kebab and Chicken Doner Kebab stand out. The freshly marinated meat, tender and smoky, reflects authentic Turkish grilling technique. The Beyti and Iskander Kebabs impress with their layers of flavor—open shawarma slices drenched in rich tomato sauce, accompanied by fluffy Turkish bread and sumac salad. The Şiş Kebab, with its well-seasoned meat cubes, allows diners the choice between chicken, lamb, or beef, served either as a platter or a wrap.

Vegetarian options are thoughtfully represented with dishes like the Falafel Wrap and the Mezze Platter, which features a harmonious trio of hummus, babaganoush, and tahinli patlican. The freshness of the coban salatasi—a simple salad of tomato, cucumber, chili, and red onion dressed with lemon and olive oil—provides a crisp, refreshing counterpoint to the heavier grilled items.

Turkish pastries such as the Pide and Lahmacun invite guests to explore village-style flavors. The Pide, a flatbread topped with choices like chicken, lamb, spinach, or egg and cheese, offers a comforting, savory experience. While the Lahmacun is served in smaller, thinner slices than some may expect, it still delivers on the traditional mix of spices and meat that defines this dish.

Desserts like the chocolate baklava satisfy those with a sweet tooth, offering the perfect end to a meal rich in textures and tastes. The friendly, attentive staff enhance the dining experience, often going the extra mile to create custom dishes or cater to individual preferences, as reflected by many customer praises.

While some reviews note that service can occasionally be slow, the quality and authenticity of the food more than compensate. The ambiance, combined with the cultural touches—a beautiful traditional folk dance, for example—makes Istanbul Corner a must-visit for anyone longing for a genuine taste of Turkey in Bali.

In summary, Istanbul Corner Bali - Shawarma and Grill is a treasure for lovers of Turkish cuisine. It presents well-executed classics with passion and authenticity. Whether you are indulging in hearty kebabs, savoring fresh mezze, or warming up with a precise brew of Turkish tea, this spot promises a memorable gastronomic journey that feels both comforting and exciting.